Retail renovations: A key step to revitalize your business and increase sales
20 de February de 2025Construction
Commercial spaces are constantly evolving to adapt to consumer habits and customer expectations. A well-designed store is not only attractive but…
Key factors for a successful office remodeling project aligned with your corporate identity
10 de February de 2025Construction
Remodeling an office is not just about updating furniture or painting walls. A well-planned office renovation project can change work dynamics,…
How to approach the construction of hotels with success and sustainability
28 de January de 2025Construction
Hotel construction is much more than simply building a functional structure. It’s about bringing a vision to life, creating spaces that offer unique…
Quality control in project execution: key to the success of your project
21 de January de 2025Construction
Imagine a construction project: from the foundations to the finishes, every detail matters. But what happens if each step isn't closely supervised?…
Types of turnkey projects: Find the perfect solution for your sector
21 de January de 2025Construction
Turnkey projects have become one of the most efficient options in modern construction. This model, which encompasses everything from initial planning…
How commercial premises renovations can redefine customer experience
7 de January de 2025Construction
In a highly competitive commercial environment, customer experience has become a decisive factor for the success of any business. Beyond the products…
Flexibility as a business approach in both design and construction
Flexibility and adaptability have become not only important decision-making skills but a necessary approach in day-to-day business, both to meet the…
We have participated in Interihotel'23, the leading event in Contract Hospitality
From 18 to 20 October we attended Interihotel'23 in Barcelona, the design event for the Hospitality sector aimed at interior designers and…
Abessis has taken part in the Food Design Festival 2023
From 12 to 15 September, Abessis attended and participated in the new edition of the Food Design Festival in Madrid. This year all the activities…
Making paella with the "Design & Build Method"
Juan Guaita (Valencian and Head of Build) and Miquel Àngel Julià Hierro, (Catalan and Head of Design), meet in a place between Barcelona and Valencia…